Come summer time, I’ve just a few necessities for my meals: they need to be gentle, they need to incorporate daring, refreshing flavors, and they need to be simple—and in the event that they’re not simple, then the payoff must be price it! That’s the place hen is available in. It’s a flexible protein that’s simple to load up with every kind of flavors (lemon! BBQ sauce! Caesar dressing!) and bake, air-fry, grill, or sous vide. Who doesn’t love having choices? Whether or not you’re cooking for a crowd or whipping up a weeknight dinner, these summer time hen recipes are positive to please. And on condition that it’s already August, yow will discover me speeding to the kitchen to make as lots of them as I can earlier than the season ends.
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