Boneless skinless chicken breasts will also work in this recipe!
If you don’t have chipotle powder, mince or smash a single chipotle pepper from a can and throw it in with the chicken and taco seasoning instead! Or, 2-3 teaspoons of the adobo sauce from the can is also great!
This is the grill pan I use! (affiliate link) You can also grill the chicken, or air fry it for 10-12 minutes at 375 degrees.
The salt level for the chicken will be dependent on your taco seasoning, since they all have a different level of saltiness. I would suggest waiting until after cooking the chicken to season with salt! However, if your taco seasoning doesn’t have any salt, you could add 1/2 teaspoon to 1 teaspoon in step 1 along with the dry spices.
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